Wednesday, January 18, 2012

Oh so easy, but yummy scones

I always find myself searching for a new breakfast recipe. Breakfast foods are probably my favorite thing to bake. But I do feel like I get stuck in a creativity rut more often than not.
Tonight I decided to make a scone..but in the past I always felt like it was more time consuming than I wanted. So this recipe is a delightfully easy but yummy recipe.

Chocolate Chip & Strawberry Scones
2 cups whole wheat pancake mix (not complete)- plus more for dusting
1/2 tsp baking powder
3 tbs raw sugar
1/4 tsp salt
1 egg
1/4 cup organic milk
2 TBS safflower or sunflower oil

mix the ingredients together then fold in 1/4 cup choc chips and 1/4 cup chopped and dried off strawberries
knead 5-6 times on a floured surface and form into a disk. cut into 8 triangles. sprinkle with raw sugar
bake at 350 degrees for 15-17 mins